Chicken Paniki Typical Ternate

Material :

• ½ chicken, cut into 4 pieces
• ½ lemon, water grab feeling on
• ½ tsp ground pepper
• 3 tablespoons oil for sauteing
• 1 tablespoon salt

Ground spices :

• 10 pieces of red pepper curls
• 6 red onions
• 5 cloves garlic
• 2 cm ginger
• 1 cm turmeric
• ½ tsp salt

Complement :

• 1 liter milk
• 2 stalks lemongrass, crushed
• 4 lime leaves

How to make :

• First mix the chicken with the mixture of pepper, salt and lemon juice. Allow a few moments.
• Then saute ground spices until fragrant, then enter the chicken. Stir and cook until chicken changes color.
• Next enter the lime leaves, lemongrass and coconut milk. Cook until the chicken is cooked and the milk thickens. Lift.
• After the chicken grilled over the coals until half cooked.
• Then basting the chicken with the remaining spices, then grilled again until cooked and lightly browned.
• Serve.